Welcome to New Royal Bakery
Nestled in the heart of San Francisco, New Royal Bakery carries on a cherished family legacy. Originally founded by Isaac Monroy, the bakery has long been a beloved fixture in the community. Known for its warm, homemade delights, including famous focaccia and hearty sourdough, it continues to attract loyal patrons with its fresh, locally sourced ingredients. Customers reminisce about the inviting aroma that wafts through the streets, drawing them in for a taste of nostalgia and comfort. Now, more than ever, the bakery stands as a testament to Isaac's passion, inviting everyone to experience the joy of his baked goods and support the community he loved.
New Royal Bakery: Reviews & Ratings
Hi everyone, Royal Bakery was owned by my grandpa, Isaac Monroy, for several decades. He was well known, respected, and loved in the community. Unfortunately, he passed away just 4 days after his 80th birthday, on September 30th of this year. My grandpa loved nothing more than providing his delicious homemade treats and bread to his loyal customers. If you happen to see this review and are able to, please swing by and try something out! My family could use as much support as possible right now, and my grandpa's only wish was to continue the legacy of his prized bakery forever. Thank you to the thousands of customers who've enjoyed my grandpa Isaac's company and baking over the years. He deeply loved every one of you, and this legacy wouldn't be possible with you all
This bakery has the best focaccia bread. My family has been getting our focaccia bread every Christmas for many years and it is delicious!
Got a sour dough loaf, focaccia, and rye sandwich bread- delicious and local with super sweet staff -cash only!
I recently tried Royal Bakery for the fresh bread goods. As much as we all try to avoid carbs, the freshness of newly baked bread wins over store bought anything. Plus buying local is where it's at in my city, I prefer smaller family businesses that make fresh goods over big box stores. I stocked up on a couple pistoletas, small rolls perfect for mini sandwiches. I also got a fresh foccacia bread and 5 lb bag of bread crumbs for cooking. I use bread crumbs as breading for chicken, fish or chile rellenos. Fresh bread crumbs make all the difference. My nephew loves the banana bread here, seriously I've seen that kid eat an entire loaf by himself. It must be good.
It's midnight and Chong and I follow our noses to a doorway emitting a fabulous aroma and freshly baked sourdough. "WTF, ARE WE JUST HELLA HIGH CHEECH????" "NO BZ, THERE REALLY IS FRESHLY BAKED BREAD COMING FROM THIS........ro-yal....ba-king CO." I said as I read the large painted letters on the building I live and breathe excelsior, I'm one of the tragic few that lived here for far too long. I would pass by Royal Baking Co. everyday and never know where the entrance was or if they were even open. I finally found the opening and learned the store hours! I felt like I unlocked a secret level in a video game or something. The following events reminded me so much of Willy Wonka and the Chocolate Factory. Chong and I walk closer to the door and we just inhale deeply and kept squealing "OMG THIS SCENT IS THE BEST IN THE WORLD". it drew attention towards us and the sons owner came out and entertained us, asking us if we wanted a tour of the mini factory but we reluctantly declined. He gave us 2 personal sized pieces of sourdough, warm and fresh out of the oven, at midnight. Chong and I have the best adventures.
Location
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4773 Mission St, San Francisco, CA 94112 Hotline: (415) 334-7756
Introducing New Royal Bakery: A Legacy of Flavor in San Francisco
Nestled in the heart of San Francisco at 4773 Mission St, New Royal Bakery stands as a tribute to the rich history of baking. Once owned by the beloved Isaac Monroy, this bakery has been a cherished establishment in the community for decades. The aroma of freshly baked bread wafts through the air, drawing locals and visitors alike to this welcoming spot. Isaac's passion for his craft and dedication to his customers are evident in every loaf and treat that emerges from the oven.
When visiting New Royal Bakery, you'll find an array of wonderful baked goods that keep customers coming back for more. Key highlights include:
- Focaccia Bread: Renowned for its exceptional quality, many families, including Donna H's, have made it a Christmas tradition to indulge in this scrumptious bread.
- Sourdough Loaves: Experience the heavenly flavors of freshly baked sourdough that Olivia-Vanessa B. and her friends described as an unforgettable olfactory adventure.
- Local Goodness: With each bite, you taste the commitment to sourcing ingredients locally, as emphasized by Rebekah T. who favors smaller family-run operations over big-box stores.
- Quick Treats: Consider trying the delightful pistoletas—a perfect size for mini sandwiches, or Isaac's famous banana bread which has captivated the hearts of many, including Rebekah's nephew.
New Royal Bakery is more than just a place to buy bread; it's a community hub. From heartfelt recollections by family members remembering Grandpa Isaac to customers sharing their culinary discoveries, this bakery embodies the essence of togetherness. The bakery’s commitment to quality is matched only by the warmth of its staff, creating a delightful experience that feels like coming home.
For those wanting to support a local staple and indulge in some of the finest baked goods in San Francisco, New Royal Bakery is open for business. They accept credit cards and feature street parking for your convenience. Swing by, immerse yourself in the delectable offerings, and help continue the legacy of Isaac Monroy. Let every bite remind you of the heart and soul embedded in these delightful confections.
Contact: Call them at (415) 334-7756 to learn more about their offerings, and experience the warmth that New Royal Bakery brings to the neighborhood.
